Coconut Flour Hotcakes

Coconut Flour Hotcakes

Try these Organic Coconut Flour delights, top with your favourite organic berries, pumpkin seeds and chopped hazelnuts.. Yum!

Ingredients

• 1/4 cup Absolute Organic Coconut Flour⁠⁠
• 3 large organic eggs⁠
• 2 tablespoons Absolute Organic Olive Oil⁠⁠ (plus extra for cooking)⁠
• 3 tablespoons Absolute Organic Maple Syrup ⁠⁠
• 1 teaspoon baking powder
• 1 teaspoon vanilla extract⁠
• 1 pinch sea salt⁠

Instructions

1. Place all ingredients in a large mixing bowl, whisk until you’ve created a smooth batter. ⁠
2. Drizzle a little of the olive oil onto a frying pan and heat. ⁠
3. Using a ladle, spoon the mixture onto the hot pan and cook until lightly golden, flip and repeat… ⁠
4. To serve, stack your hotcakes and load with your favourite toppings.