Why are our apricots brown?

Why are our apricots brown?

Our dried apricots are brown because they are 100% organic with no chemicals added. Whilst regular dried apricots look bright and orange, our Absolute Organic Dried Apricots are dark-brown coloured. The reason why is because there is no sulfur dioxide added to it. Sulfur dioxide (E220-E228) are naturally occurring chemical compounds used as a preservative…

WIN a box full of nut butter

WIN a box full of nut butter

GIVEAWAY time!Hands up if you love a creamy, smooth and delicious nut butter šŸ¤¤šŸ„œ This is our NEW range and we canā€™t wait for you all to try it! To participate, click here. Good luck ā˜˜ļø! Products included are: Absolute Organic Mixed Nut Butter, Absolute Organic Hazelnut Butter Smooth, Absolute Organic Peanut & Coconut Spread,…

Where Absolute Organic Chia Seeds come from?

Where Absolute Organic Chia Seeds come from?

1) Where does the Absolute Organic Chia Seeds come from?Absolute Organic works with our agricultural trade companies from South America and Africa – mainly Paraguay and Uganda, depending on availability – that connects reliable and hard-working farmers who produce organically grown chia seeds in a land that has never received any synthetic or harmful chemicals….

Preserve fresh frozen herbs in organic olive oil

Preserve fresh frozen herbs in organic olive oil

PreserveĀ your freshĀ herbsĀ for much longer This simple trick works best with firm, fresh organicĀ herbs, such as rosemary, sage, thyme, and oregano. Once complete, simply cook theĀ herbĀ infused cubes with onions and garlic. The delicious aroma and flavour will be spread through your entire dish. 1) Wash and finely chop theĀ herbsĀ – if you wish, and pack the wells…

All about Quinoa

All about Quinoa

Organic quinoa is the little grain that awakens people’s curiosity for being such a nutritious, complex and delicious food. It is very easy to cook with, and it is characterised by a fluffy texture and a nutty taste. This versatile grain can be added to many dishes and eaten cold or hot. This grain is…

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